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NEW ARRIVALS

  • The complete baking book for young chefs / Edited by America's Test Kitchen (Firm)
    Step into the wonderful world of baking with "The Complete Baking Book for Young Chefs" edited by America's Test Kitchen (Firm), the ultimate guide for high school students eager to explore the joys of baking.
  • Bake Like A Pro! / Falynn Koch
    Dive into the delicious world of baking mastery with 'Bake Like a Pro!' by Falynn Koch. More than just a cookbook, this delightful guide is a journey from kitchen novice to baking virtuoso. With Falynn Koch as your expert guide, you'll not only discover delectable recipes but also unlock the secrets to professional-level baking.
  • Travel Guide - China/ Ngô Minh Vân ; Hoàng Lan translated
    It has been forty years since Deng Xiaoping's "reform and opening-up" policy allowed foreign visitors to travel to China. Yet, in the eyes of the world, the country today remains as mysterious and unfamiliar as it was in the 19th century, when European powers, armed with ships and cannons, forced the declining dynasty to open its doors to trade and allow foreigners to engage in commerce and exploration...
  • Travel Guide - Japan / Quí Hiển translated
    Living in the modern world, regardless of the country we inhabit, we are all, to some extent, influenced by Japan's way of thinking, culture, and economy. Yet, to many, Japan remains shrouded in mystery, an enigma without an answer...
  • Travel Guide - Thailand / Nguyễn Nguyên translated
    Situated in the lush tropics, Thailand is a land of cultural and emotional contrasts that captivates visitors. Its rich, ancient heritage coexists with the abundant natural resources of a nation deeply proud of its Buddhist traditions. This dynamic country, while experiencing economic ups and downs, remains a vibrant blend of the old and the new...

New book list